ABOUT ME
During my collegiate days at Texas Southern University, I developed a deep love for southern cuisine. I've traveled all over the rural South and over the years, I've created my own interpretation on some of the best dishes the South has to offer. Self-taught, but credit my Father who taught me the importance of cooking with love. Thank you for stopping by!
Sincerely,
Chef Phet
Sincerely,
Chef Phet