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thE ORIGINAL-
Creole SHRIMP in CREOLE SAUCE
(Spice level 3)

The JERK-
jerk SHRIMP in BuMBOCLATT SAUCE (JERK ALFREDO SAUCE) with Plaintins
(Spice level 4)
 

The Gumbo-
 Andouille Sausage and shrimp in gumbo butter
(Spice level 3)

The Craw-
crawfish in white garlic sauce with creole shrimp
(Spice level 2.5)

the Ox-
5hr- slow  cooked creole- asian fusion oxtails
​(Spice Level 3.5)

​THE CAULi-
CAJUN FRIED CAULIFLOWER OVER CREOLE SAUCE
​(SPICE LEVEL 3)

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*Spice levels range from 0-5 (with 5 being the hottest). Nothing is cooked in peanut oil or any forms of peanut. Gluten is not labeled on products, however there may be traces of gluten in products. 

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HOURS OF OPERATION & POP-UP INFORMATION

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PRE-ORDERS EVERY DAY UNTIL WED. DELIVERIES GO OUT EVERY FRI/SAT (schedule subject to change).

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POP-UP EVERY 3rd FRIDAY of every month (schedule subject to change).
1430 23rd ave. Oakland, ca 94612